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Producer: When we set out to create 44°N we wanted to capture the luminous depth of the sea and the windswept aromas of the Mediterranean in every drop. We combine modern gin distilling methods with cutting edge perfume extraction technology.
Region: Grasse, France
Style: Floral and herbaceous
Flavours: Grapefruit, jasmine and spices
Food pairing: Seafood and strong cheeses
